march, 2020

07mar12:00 pm2:15 pmChef's Table LuncheonBecker Vineyards Event Organized By: Becker Vineyards Wineries or THCW:Winery EventsEvent Type:Monthly Events,Other

Event Details

Chef’s Table Luncheon

Saturday, March 7th, 2020 
12:15 PM to 2:00 PM


Venue: Becker Vineyards Lavender Haus Reception Hall, Stonewall, Texas
Contact: Taylor Smith @ 830-644-2681 x303,

Enjoy a lovely Saturday at Becker Vineyards with lunch in the Lavender Haus Reception Hall. The Welcome Reception begins at 12:15 PM with lunch to follow at 12:30 PM. Relish a three course menu created by Chef Michael Lockhart paired with Becker Vineyards’ award-winning wines. There’s no better way to spend a Saturday than with good food and great wine. Reservations Required and seating is limited to 28 people. Please list seating requests in the order notes.

Welcome Reception and Check-In at the Lavender Haus 12:15 PM


Assorted Smoked Meats, Imported and Domestic Cheeses, Nuts, Dried Fruit, Truffle Honey, Crackers

2018 Roussanne Reserve 

2017 Cinsaut Tallent Vineyards

First Course 12:30 PM

Roasted Red Bell Pepper Soup

Sweet Cream, Fresh Basil, Parmigiano Reggiano, Olive Oil

2017 Chardonnay Reserve 

Smoked Pork Chop

Roasted Vegetables, Wilted Kale, Roasted Garlic, Red Wine-Apple Butter Sauce

2017 Ranger Hays

2014 Raven

Tahitian Vanilla Cake

Coconut-Lime Icing, Orange Glaze, Whipped Cream, Fresh Mint

2012 Clementine Late Harvest Sauvignon Blanc 

* Menu Subject to Change

* Menu Alterations politely declined 

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(Saturday) 12:00 pm - 2:15 pm


Becker Vineyards

464 Becker Farms Rd, Fredericksburg, TX 78624, USA


Becker Vineyards